ANZAC COOKIES
1.1 cup of sugar in a bowl.
2. Add to the bowl 1 cup of oats.
3. Add to the bowl 1 cup of coconut.
4. Add to the bowl 1 cup of flour.
5. Mix well with a big spoon.
6.Melt butter with golden syrup.
7.Salt and hot water in a bowl.
8. Pour salt and hot water into the butter.
9. Then pour the butter salt golden syrup water into the
the bowl that has the oats and other stuff.
the bowl that has the oats and other stuff.
10. Mix with a big spoon until you get the cookie dough.
11. Then roll the cookie dough into small pieces to
make sure that the balls are small.
make sure that the balls are small.
12. Place a baking sheet onto a metal tray then squish the cookie
dough to make a 13.cookie then place the cookie dough onto the tray.
14. Bake for 10 to 12 mins at 170c-340f cook until golden brown.
dough to make a 13.cookie then place the cookie dough onto the tray.
14. Bake for 10 to 12 mins at 170c-340f cook until golden brown.
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